Khoya Making Machine

Rohit Dairy Machinery, an esteemed manufacturer, supplier, and exporter headquartered in Ahmedabad, Gujarat, India, stands at the forefront of crafting a comprehensive array of Khoya Making Machines, all competitively priced. Our Khoya Making Machines are meticulously crafted to accommodate a range of fuel sources, encompassing wood, diesel, and LPG, thereby exemplifying versatility and operational efficiency. With our Automatic Khoya Making Machine, we usher in a realm of convenience and hassle-free khoya production, rendering traditional or manual methods obsolete.

A khoya making machine, also called a "mawa making machine," is a specialized dairy equipment used to efficiently produce khoya (or mawa), a thick, creamy milk solid by continuously heating and evaporating the water content from milk until it reaches a dense, concentrated consistency, commonly used in Indian sweets; typically featuring a stainless steel vessel with heating elements, stirring mechanisms for even cooking, and temperature controls to ensure quality production. 

Our Automatic Khoya Making Machines, the very embodiment of innovation, come in two distinct models, namely the stationary and tilting types. These models, crafted in compliance with Hygiene and Good Manufacturing Practices (GMP), boast capacities spanning from 60 to 1000 liters, featuring flat pan type kettles aptly suited for preparing milk cake, Khoa (white milk cake), and milk boiling. These machines have been meticulously engineered to expedite production processes, ensuring that you can effortlessly meet your production targets without compromise.